x H: 6 cm
This dessert bowl has high rounded sides, an everted gilt-edged rim and a high straight footring. The exterior is decorated on a white ground and painted with colourful enamels. Roundels containing the double happiness characters 'shuang xi' alternate with peony sprays. Dessert bowls were often commissioned or purchased as part of a larger set of Nonyaware. These were often used as part of a dinner service or as special pieces on a spring table in the wedding chamber during a traditional Peranakan wedding. Dessert bowls were often used to serve sweet desserts like ‘kueh ee’, ‘chendol’ and ‘tai bak’.